Prawns with Spiced Chickpeas
Click picture for larger version.
Lightly Sautéed Prawns on a Spiced Chickpea base delivers an exceptionally nice starter
four or five raw unfrozen prawns per serving Picture
- Make the spiced chickpeas Recipe and keep warm.
- Lightly season the prawns with salt, cook in a little olive oil turning from time to time until pink Picture . Allow to cool a bit and then remove the heads and most of the body scales.
- Spoon a thin layer of the chickpea mixture into each serving dish, put the prawns on top and serve Zoom .
References: Derived/inspired by a Corrigans dish
Categories: cstarter cchickpeas cprawns cfish Recipe Id: r2730