
Barbecued Halibut with a Prawn Beurre Blanc and Spinach
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Barbecued Halibut with a great Sauce which does not overwhelm the fish
two or more large halibut steaks to deliver one good portion per serving
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Serves: FourServe with: Beurre Blanc Recipe
Notes: I think this would have been even better on a base of spinach plus crushed new potatoes.
Categories: cfish chalibut cmain cprawns cbarbecue Recipe Id: r3470