Oven cooked Baby Parsnips with Basil
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Terrific dish but you need to get some baby Parsnips
baby parsnips Picture
- Top and tail the parsnips, lightly scrape, cut into two lengthwise and season with salt and black pepper. Put into an ovenproof dish, sprinkle over a tablespoonful of olive oil and cook in the oven at 375°F/190°C/Reg5 for 15 minutes or until just barely tender.
- Meanwhile chop up the basil. When ready, take the parsnips out of the oven, sprinkle with basil and serve.
Notes: Baby parsnips frpm Turnips in Borough Market Link
Categories: cparsnips cveg Recipe Id: r4295